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Sebastian Bergne
Sebastian Bergne (born 1966) British Industrial Designer renowned for making everyday objects special with his essential and human approach to design.〔(Video Introduction to the work of Sebastian Bergne )〕 Sebastian and his team work as an external Industrial design facility for international brands, as a designer and supplier of bespoke objects for restaurants,〔(e.g. Ice cream machine and chefs table at Dinner by Heston Blumenthal )〕 retailers 〔e.g. (Measuring Square for Conran shop )〕 and individuals or as producer of a growing collection of personal editions.〔available through (this online showcase )〕 His wealth of experience makes him sought after as a curator,〔(Design with heart - Part of Internationale Biennale Design Saint Etienne 2013 )〕 lecturer and commentator on design.
== Personal background ==
Bergne is the son of Paul Bergne, a British diplomat and Suzanne Bergne, a ceramist/psychotherapist. He is the grandson of writer Diana Holman-Hunt and second great grandson of Pre-Raphaelite painter William Holman Hunt.
Bergne was educated at Bedales School. Then at the Central School of Art and Design where he received a Bachelor's degree in Industrial Design (Eng) in 1988 and then an MDes with distinction in Industrial Design from The Royal College of Art, London in 1990. He set up his commercial studio in London in the same year followed by a second in Bologna, Italy, between 2000 and 2007.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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